OUR MENUS
Christmas Menu
Perfectly crafted Christmas special menu for you to enjoy with your loved ones or as part of a special occasion. Prebooking only. Available Tuesday to Saturday all December. 3 course - £60, 5 course - £70
Canopes
Smoked Salmon, dill and lemon pate
Red onion chutney sausage roll, honey mustard glaze
Binham blue cheese, candied walnut crostini
Starters
Smoked Duck Breast
House smoked duck (served pink), watercress salad, orange segments, orange gel, pomegranite
Honey and Rosemary roasted Camembert with crusty bread
Spiced parsnip and apple Soup with house Focaccia
Pan seared Scallops
Pan seared scallops, black pudding and chorizo crumb with pea three way (tendril, puree, pea)
Mains
Prime Fillet of Beef Wellington
Prime fillet of beef Wellington, sauteed season greens, finished with a rich red wine jus.
Wild Mushroom, Walnut and Truffle Wellington
Wild mushroom, walnut and truffle Wellington, sauteed seasonal greens, finished with Juniper berry port jus
Pan roasted Fillet of Salmon
Pan roasted fillet of salmon, herb infused new potato cake, crab bisque and fresh mussels
Roasted Turkey Ballontine
Roasted turkey Ballontine filled with a pine nut stuffing, wrapped in smoked bacon, roast potato, honey roast root vegetables, cranberry puree and house made gravy
Desserts
Traditional Christmas Pudding with Brandy Sauce
Melt in the middle Chocolate Cake and Ice Cream
Strawberry Tart with Patisserie Filling and Ice Cream
To Finish....
Mince Pie
Tea, Coffee or Hot Chocolate